Looking to hire a bbq enthusiast

Not sure if this is allowed or not but worth a shot!

I’m looking to bring someone on board to help run the smoker, grill, griddle and fryer, as well as helping with cleaning and maintaining the rig for my BBQ business. I need someone who knows their way around a smoker, has real passion for meat, and can deliver consistent quality. 40+ hours a week, a lot of which will be relative downtime and experimenting with new recipe ideas (plus eating the meats!)…

If you’re a pitmaster (or an aspiring one with some experience), shoot me a message and let’s talk meat.

Located in Miramar, FL.