Beef Wellington isn't worth the effort

A great example of a dish that's better to order at a restaurant than make at home.

I've cooked it twice in my life and both times it came out amazing, but the 3 hours of active cooking it requires isn't worth the result.

IMHO, there are better ways to prepare beef that take far less time and effort that could be spent on other dishes to compliment an amazing steak or beef dish.